cook
📅 20/08/2026
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Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Train staff in preparation, cooking and handling of food. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Certificates, licences, memberships, and courses : First Aid Certificate. CPR Certificate. Cuisine specialties: East Indian. West Indian. Security and safety: Criminal record check. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Personal suitability: Client focus. Flexibility. Reliability. Team player. Time management. Experience: 2 years to less than 3 years. Employment terms options: To be determined. Other benefits: Free parking available. Support for youths: Provides awareness training to employees to create a welcoming work environment for youth. Location Surrey , BC V3W 2M1 Work location On site Salary $ 24.00 HOUR hourly / 40 hours per week Terms of employment Permanent employment Full time To be determined Starts as soon as possible Benefits: Other benefits vacancies 3 vacancies Source Job Bank #3652817 Various locations Surrey, BC
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