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Education: No degree, certificate or diploma. Work setting: Restaurant. Café. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets. Supervision: Cook (general). Cuisine specialties: South Indian. East Indian. Vegetarian. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Dependability. Flexibility. Initiative. Judgement. Organized. Reliability. Team player. Employment terms options: Early morning. Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Flexible hours. Morning. Night. On call. Day. Weekend. Overtime available. Other benefits: Parking available. Location Calgary , AB T3R 1T8 Work location On site Salary $ 16.00 to $ 22.00 HOUR hourly (To be negotiated) / 160 to 200 hours per month Terms of employment Permanent employment Full time Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call, Flexible hours, Overtime available Starts as soon as possible Benefits: Other benefits vacancies 1 vacancy Source Job Bank #3650764 Various locations Calgary, AB