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cook

bar dirty d · Brossard (QC)

📅 17/08/2026
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Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Estimate ingredient and supplies required for meal preparation . Personal suitability: Flexibility. Initiative. Team player. Employment terms options: Shift. Flexible hours. Experience: Experience an asset. Employment terms options: To be determined. Location 9330 Boulevard Leduc Brossard , QC J4Y 0B3 Work location On site Salary $ 18.00 HOUR hourly / 40 hours per week Terms of employment Permanent employment Full time Shift, Flexible hours, To be determined Starts as soon as possible vacancies 1 vacancy Source Job Bank #3649099 Various locations 9330 Boulevard Leduc
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