cook

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Work setting: Restaurant. Retail service establishment. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Recruit and hire staff. Certificates, licences, memberships, and courses : Cook Trade Certification. Food Safety Certificate. Cuisine specialties: South Indian. East Indian. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Screening questions: Are you available to start on the date listed in the job posting?. Experience: 2 years to less than 3 years. Employment terms options: Day. Overtime required. Financial benefits: As per collective agreement. Life insurance. Support for youths: Offers mentorship, coaching and/or networking opportunities for youth. Provides awareness training to employees to create a welcoming work environment for youth. Location Calgary , AB T2E 8E9 Work location On site Salary $ 28.85 HOUR hourly / 40 hours per week Terms of employment Permanent employment Full time Overtime required, Day Starts as soon as possible Benefits: Financial benefits vacancies 2 vacancies Source Job Bank #3650344 Various locations Calgary, AB