🎁 Before you apply, rehearse this interview. Create your free WorkMundi account and get an Interview Training on HelpsYouSpeak — no cost, no card. I want my training →
Education: College/CEGEP. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Ensure that food and service meet quality control standards. Prepare food order summaries for chef. Supervise and check assembly of trays. Establish work schedules. Employment terms options: Early morning. Evening. Experience: 3 years to less than 5 years. Employment terms options: Morning. To be determined. Day. Location 2075 Boulevard Tadoussac Chicoutimi , QC G7G 2V1 Work location On site Salary $ 18.75 HOUR hourly / 30 hours per week Terms of employment Permanent employment Full time Early morning, Morning, Day, Evening, To be determined Starts as soon as possible vacancies 1 vacancy Source Job Bank #3656122 Various locations 2075 Boulevard Tadoussac