line cook
📅 25/08/2026
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Education: Secondary (high) school graduation certificate. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare and cook special meals for patients as instructed by dietitian or chef. Clean kitchen and work areas. Certificates, licences, memberships, and courses : Safe Food Handling certificate. Security and safety: Criminal record check. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Dependability. Reliability. Team player. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Morning. Night. On call. Day. Weekend. Location St. John's , NL A1C 1J3 Work location On site Salary $ 20.65 to $ 25.35 HOUR hourly (To be negotiated) / 3 to 40 hours per week Terms of employment Casual employment Part time Morning, Day, Evening, Night, Weekend, On call Starts as soon as possible vacancies 4 vacancies Source Job Bank #3655118 Various locations St. John's, NL
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