deli cook - supermarket

Education: Secondary (high) school graduation certificate. Work site environment: Air conditioned. Clean. Work setting: Retail business. Butcher shop. Delicatessen. Tasks: Provide customer service. Maintain sales records for inventory control. Prepare merchandise for purchase, rental or lease. Slice cooked meats. Food preparation. Type of product: Food and food products. Equipment and machinery experience: Slicing machine. Product inspection experience: Meat and meat products. Manufacturing sector experience: Food. Work conditions and physical capabilities: Fast-paced environment. Manual dexterity. Attention to detail. Bending, crouching, kneeling. Physically demanding. Repetitive tasks. Standing for extended periods. Ability to work independently. Weight handling: Up to 23 kg (50 lbs). Screening questions: Do you have experience working in this field?. Experience: 7 months to less than 1 year. Employment terms options: Evening. Morning. Day. Weekend. Health benefits: Health care plan. Other benefits: Free parking available. Parking available. Location Dartmouth , NS B3A 4C5 Work location On site Salary $ 18.00 to $ 20.00 HOUR hourly (To be negotiated) / 38 to 45 hours per week Terms of employment Permanent employment Full time Morning, Day, Evening, Weekend Starts as soon as possible Benefits: Health benefits, Other benefits vacancies 1 vacancy Source Job Bank #3645997 Various locations Dartmouth, NS