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In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. Job Title: Chef de Partie Company Name: Saucy Vgn Limited/The Saucy Cow Work Location: 19 Crane Lane, Dublin 2, D02 R891 Job Description The company Saucy Vgn Limited/The Saucy Cow is currently seeking a motivated Chef de Partie to join our dedicated kitchen brigade. This is an exciting opportunity to work in a professional environment where creativity, attention to detail and teamwork are highly valued. Key Responsibilities -Prepare, season and cook high-quality dishes within your assigned section of the kitchen. -Assist in menu planning and contribute ideas for seasonal and innovative -dishes. -Supervise and train junior kitchen staff, ensuring efficiency and consistency. -Monitor and maintain hygiene, food safety and health and safety standards at all times. -Liaise with suppliers to check the quality of ingredients and ensure correct stock rotation. -Work closely with the Head Chef and Sous Chefs to coordinate kitchen operations and ensure timely service. Job Requirements: -Previous experience as a Chef de Partie or in a similar role within a professional kitchen. -Knowledge of food safety and hygiene regulations. -Ability to work effectively under pressure in a busy environment. -Excellent organisational and communication skills. -Passion for delivering high-quality dishes and continuous improvement. Annual Salary: €36.605 - €18,05 hours Number of Hours per Week: 39h Start Date: 05.10.26 Name: Roisin Lawlor Email: roisin@thesaucycow.com