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Ensure food safety and quality excellence in a dynamic food manufacturing environment by leading our client’s Quality Assurance initiatives. This key role offers the opportunity to impact product integrity, compliance, and customer satisfaction through strategic leadership and system oversight. Duties: Develop, implement, and maintain the Quality Management System (QMS) and Food Safety Management System in compliance with HACCP, ISO 22000, and FSSC 22000 standards. Act as HACCP Team Leader, ove…