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Execute assigned tasks with through cooperation with other employees including: 1. Production Planning - Make detailed production plans, coordinate with relevant groups such as safety - environment - quality and maintenance to ensure production activities meet requirements from the system. - Check the personnel plan for the production shift before reporting to supervisor, understand the situation of overtime... - Bachelor's degree in Food, Food technology, Chemical Engineering, Automation, or related fields. - Be proficient in English and Microsoft Office. - Healthy enough to work according to the requirements of the company and the food production work environment. - Careful, honest, integrity, hard-working, responsible, able to withstand high pressure at work.