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Chef / Cook

HQ Migration Solutions · QLD - Brisbane & Gold Coast - Gold Coast

📅 25/08/2026
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About the Role We are seeking an experienced and talented Chef / Cook to join our dynamic team at Stanley's Barn Restaurant in Upper Coomera QLD 4209. This full-time role is an excellent opportunity for a culinary professional to showcase their skills and contribute to the success of our acclaimed restaurant. What you'll be doing * Preparing and cooking a variety of high-quality dishes from our diverse menu * Ensuring compliance and maintaining the highest standards of food safety and hygiene. * Collaborating with the kitchen team to ensure efficient workflow and timely service * Assisting in menu development and implementation of new recipes and special event catering. * Monitoring inventory and placing orders to maintain adequate supplies * Adhering to budgetary guidelines and controlling food costs * Contributing to a positive and professional kitchen environment What we're looking for * Formal culinary qualification (Certificate IV in commercial cookery or equivalent) * Must have a minimum 2 years of relevant experience in a similar role. * Strong technical cooking skills and a passion for creating exceptional dishes * Excellent time management, multitasking and problem-solving abilities * A team-oriented approach and the ability to work collaboratively * Familiarity with food safety regulations and kitchen operations * Strong communication and interpersonal skills * Available Wednesday through Sunday ( plus Public Holidays) What we offer * Competitive salary $78,000 - $80,000 annually * Opportunities for professional development and career advancement * A dynamic and supportive work environment If you're ready to join our talented culinary team, apply now and let's discuss how your skills and experience can contribute to our success.
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