Cook (re-ad 27-00051)

High school diploma or GED and one year of experience in food service including preparation and cooking of food; or an equivalent combination of training and experience. Must satisfactorily pass a Virginia Central Registry Check, a physical examination and a tuberculin test. Knowledge of food preparation techniques, diets, operation of kitchen equipment; ability to plan and organize meals; ability to understand and implement proper security procedures necessary. Standing for long periods of time and lifting of up to 50 pounds required. Pre-employment drug testing, FBI criminal background check, and education/degree verification required. This position is considered Safety Sensitive and is subject to random drug and alcohol testing. Prepare, cook and serve meals; bake pies, pastries and desserts; clean kitchen equipment and clean up during meal preparation and after serving; maintain sanitation standards at all times, receive food orders and verify invoices for accuracy. Perform other work as required. PLEASE NOTE : Previous applicants do not need to re-apply. Applications will remain under consideration until position is filled. Relief Shift: 6:00 a.m. - 2:00 p.m. and 10:00 a.m. - 6:00 p.m.; includes weekends and holidays Juvenile Detention Home