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KUCHAŘ/ KUCHAŘKA

Vinařství Fučík s.r.o. · Česko

📅 05/08/2026
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13.7.2026 - příprava jídel a rautů, péče o hosty Hotelu Ryzlink, spolupráce s dalšími provozy. Min. vyučen, praxe v kuchyni, samostatnost, smysl pro pečlivost a pořádek. KONTAKT: Lazarov David, tel.: 770 135 094, e-mail: manager@hotelryzlink.cz

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