cook

Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Restaurant. Remote location. Tasks: Co-ordinate special events. Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Cuisine specialties: Canadian. Transportation/travel information: Public transportation is not available. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Handling heavy loads. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Personal suitability: Dependability. Flexibility. Initiative. Judgement. Organized. Reliability. Team player. Time management. Experience: 1 year to less than 2 years. Support for youths: Offers on-the-job training tailored to youth. Offers mentorship, coaching and/or networking opportunities for youth. Location 4703 B 50th Ave Grassland , AB T0A 1V0 Work location On site Salary $ 18.00 HOUR hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible vacancies 2 vacancies Source Job Bank #3653437 Various locations 4703 B 50th Ave