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Education: Secondary (high) school graduation certificate. Tasks: Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Maintain inventory and records of food, supplies and equipment. Manage kitchen operations. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Morning. Day. Location A 1702 BOW VALLEY TRAIL Canmore , AB T1W 1N5 Work location On site Salary $ 38.50 HOUR hourly / 35 hours per week Terms of employment Permanent employment Full time Morning, Day, Evening, Shift Starts as soon as possible vacancies 1 vacancy Source Job Bank #3652963 Various locations A 1702 BOW VALLEY TRAIL