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Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Ranks of chefs: Head chef. Cuisine specialties: Japanese cuisine. Food specialties: Fish and seafood. Meat, poultry and game. Stocks, soups and sauces. Vegetables, fruits, nuts and mushrooms. Work conditions and physical capabilities: Fast-paced environment. Attention to detail. Personal suitability: Leadership. Initiative. Employment terms options: Evening. Shift. Experience: 5 years or more. Employment terms options: Weekend. Location 4018 Cambie St. Vancouver , BC V5Z 2X8 Work location On site Salary $ 39.00 HOUR hourly / 30 to 40 hours per week Terms of employment Permanent employment Full time Evening, Weekend, Shift Starts as soon as possible vacancies 1 vacancy Source Job Bank #3652922 Various locations 4018 Cambie St.