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Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Maintain inventory and records of food, supplies and equipment. Manage kitchen operations. Work conditions and physical capabilities: Attention to detail. Personal suitability: Organized. Team player. Time management. Screening questions: Do you have experience working in this field?. Other: Use of artificial intelligence. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Morning. Night. Day. Weekend. Location Mississauga , ON L4W 5B6 Work location On site Salary $ 37.00 HOUR hourly / 40 to 50 hours per week Terms of employment Permanent employment Full time Morning, Day, Evening, Night, Weekend, Shift Starts as soon as possible vacancies 2 vacancies Source Job Bank #3652798 Various locations Mississauga, ON