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Education: Secondary (high) school graduation certificate. or equivalent experience. Tasks: Establish methods to meet work schedules. Requisition food and kitchen supplies. Train staff in job duties, sanitation and safety procedures. Hire food service staff. Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Establish work schedules. Own tools/equipment: Uniform. Screening questions: Do you have experience working in this field?. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Day. Weekend. Location Lévis , QC G7A 2M6 Work location On site Salary $ 18.00 to $ 20.00 HOUR hourly (To be negotiated) / 40 hours per week Terms of employment Permanent employment Full time Day, Evening, Weekend, Shift Starts as soon as possible vacancies 1 vacancy Source Job Bank #3650886 Various locations Lévis, QC