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Education: Secondary (high) school graduation certificate. Tasks: Train staff in job duties, sanitation and safety procedures. Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Must have knowledge of the establishment's culinary genres. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Establish work schedules. Government programs: Recognized employer. Employment terms options: Evening. Experience: 2 years to less than 3 years. Employment terms options: Morning. Night. Day. Weekend. Health benefits: Dental plan. Disability benefits. Financial benefits: Life insurance. Other benefits: Other benefits. Support for youths: Provides awareness training to employees to create a welcoming work environment for youth. Location Saint-Georges , QC G5Y 5E2 Work location On site Salary $ 18.60 to $ 23.60 HOUR hourly (To be negotiated) / 30 to 40 hours per week Terms of employment Seasonal employment Full time Morning, Day, Evening, Night, Weekend Starts as soon as possible Benefits: Health benefits, Financial benefits, Other benefits vacancies 1 vacancy Source Job Bank #3649847 Various locations Saint-Georges, QC