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Education: No degree, certificate or diploma. Tasks: Evaluate daily operations . Modify food preparation methods and menu prices according to the restaurant budget . Monitor staff performance . Set staff work schedules. Supervise staff. Train staff. Balance cash and complete balance sheets, cash reports and related forms. Cost products and services. Organize and maintain inventory. Provide customer service. Experience: 7 months to less than 1 year. Employment terms options: Shift. Morning. Day. Location Whitewood , SK S0G 5C0 Work location On site Salary $ 24.55 HOUR hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Morning, Day, Shift Starts as soon as possible vacancies 1 vacancy Source Job Bank #3637577 Various locations Whitewood, SK