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Education: Secondary (high) school graduation certificate. Tasks: Modify food preparation methods and menu prices according to the restaurant budget . Plan and organize daily operations. Recruit staff. Supervise staff. Train staff. Balance cash and complete balance sheets, cash reports and related forms. Participate in marketing plans and implementation. Address customers' complaints or concerns. Government programs: Recognized employer. Experience: 2 years to less than 3 years. Location 1-612 Head Street Esquimalt , BC V9A 5S8 Work location On site Salary $ 37.00 HOUR hourly / 30 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible vacancies 1 vacancy Source Job Bank #3641771 Various locations 1-612 Head Street