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Education: No degree, certificate or diploma. Work site environment: Cold/refrigerated. Work setting: Meat processing and/or packing plant/establishment. Tasks: Clean meats to prepare for processing or cutting. Cut carcasses, sides and quarters. Prepare special cuts of meat ordered by customers. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Remove bones from meat. Weigh meats for sale. Shape, lace and tie roasts, other meats, poultry and seafood. Cuisine specialties: Halal. Work conditions and physical capabilities: Work under pressure. Fast-paced environment. Standing for extended periods. Attention to detail. Physically demanding. Handling heavy loads. Hand-eye co-ordination. Personal suitability: Accurate. Dependability. Flexibility. Reliability. Team player. Employment terms options: Early morning. Experience: 7 months to less than 1 year. Employment terms options: Evening. Flexible hours. Morning. Day. Overtime available. Support for youths: Offers on-the-job training tailored to youth. Location 15452 Warden Avenue Stouffville , ON L4A 2V6 Work location On site Salary $ 23.00 HOUR hourly / 40 hours per week Terms of employment Permanent employment Full time Early morning, Morning, Day, Evening, Flexible hours, Overtime available Starts as soon as possible vacancies 3 vacancies Source Job Bank #3639307 Various locations 15452 Warden Avenue