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Education: Secondary (high) school graduation certificate. Tasks: Clean meats to prepare for processing or cutting. Prepare special cuts of meat ordered by customers. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Remove bones from meat. Weigh meats for sale. Cut poultry into parts. Clean and prepare fish and shellfish. Cut fish into steaks and fillets. Employment terms options: Early morning. Evening. Experience: 3 years to less than 5 years. Employment terms options: Morning. Day. Location #100 - 1991 SAVAGE ROAD Richmond , BC V6V 0A4 Work location On site Salary $ 36.60 HOUR hourly / 30 to 40 hours per week Terms of employment Permanent employment Full time Early morning, Morning, Day, Evening Starts as soon as possible vacancies 3 vacancies Source Job Bank #3638803 Various locations #100 - 1991 SAVAGE ROAD