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Education: No degree, certificate or diploma. Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders. Bake mixed dough and batters. Ensure that the quality of products meets established standards. Ensure that local health and sanitation regulations are carried out. Clean and maintain work space. Experience: 1 to less than 7 months. Location Laval , QC H7W 2H5 Work location On site Salary $ 22.00 HOUR hourly / 40 hours per week Terms of employment Term or contract Full time Starts as early as 2026-12-13 End date: 2027-12-13 vacancies 1 vacancy Source Job Bank #3624659 Various locations Laval, QC