food service supervisor

Education: Secondary (high) school graduation certificate. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Ensure that food and service meet quality control standards. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Establish work schedules. Work conditions and physical capabilities: Fast-paced environment. Experience: 1 to less than 7 months. Employment terms options: Evening. Day. Weekend. Support for youths: Participates in a government or community program or initiative that supports youth employment. Offers on-the-job training tailored to youth. Offers mentorship, coaching and/or networking opportunities for youth. Provides awareness training to employees to create a welcoming work environment for youth. Location 278 Lacewood Drive Halifax , NS B3M 3N8 Work location On site Salary $ 16.75 HOUR hourly / 40 hours per week Terms of employment Term or contract Full time Day, Evening, Weekend Starts as soon as possible vacancies 3 vacancies Source Job Bank #3648960 Various locations 278 Lacewood Drive