cook

Education: Other trades certificate or diploma. or equivalent experience. Work setting: Restaurant. Rural area. Tasks: Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Screening questions: Are you available for shift or on-call work?. Do you have experience working in this field?. Employment terms options: Early morning. Evening. Shift. Experience: 3 years to less than 5 years. Employment terms options: Morning. Night. On call. Day. Weekend. Financial benefits: Gratuities. Other benefits: Free parking available. Support for newcomers and refugees: Does not require Canadian work experience. Supports for visible minorities: Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.). Location Victoria , NL A1Y 1A6 Work location On site Salary $ 16.35 to $ 17.50 HOUR hourly (To be negotiated) / 32 to 50 hours per week Terms of employment Permanent employment Full time Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call Starts as soon as possible Benefits: Financial benefits, Other benefits vacancies 3 vacancies Source Job Bank #3648836 Various locations Victoria, NL