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Education: No degree, certificate or diploma. Tasks: Keep records of the quantities of food used. Portion and wrap foods. Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. Stock refrigerators and salad bars. Take customers' orders. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Certificates, licences, memberships, and courses : Safe Food Handling certificate. Equipment and machinery experience: Electronic cash register. Security and safety: Criminal record check. Work conditions and physical capabilities: Fast-paced environment. Repetitive tasks. Standing for extended periods. Work under pressure. Personal suitability: Reliability. Team player. Employment terms options: Early morning. Evening. Shift. Flexible hours. Morning. Night. Experience: No experience (will train). Employment terms options: On call. Day. Weekend. Location Miramichi , NB E1V 6W6 Work location On site Salary $ 15.90 to $ 16.25 HOUR hourly (To be negotiated) / 20 to 40 hours per week Terms of employment Permanent employment Part time leading to full time Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call, Flexible hours Starts as soon as possible vacancies 2 vacancies Source Job Bank #3647377 Various locations Miramichi, NB