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Education: Other trades certificate or diploma. or equivalent experience. Tasks: Minimize hazards at all stages of the food production process. Train staff/workers in job duties, safety procedures and company policies. Prepare production and other reports. Recommend measures to improve productivity and product quality. Supervise, co-ordinate and schedule (and possibly review) activities of workers. Requisition or order materials, equipment and supplies. Food safety/handling skills. Type of operation: Packaging. Regulations knowledge: Good Manufacturing Practices (GMP). Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Shift. Experience: 2 years to less than 3 years. Employment terms options: Flexible hours. Day. Weekend. Other benefits: Free parking available. Location Saint-Laurent , QC H4S 1K7 Work location On site Salary $ 22.25 HOUR hourly / 31 hours per week Terms of employment Permanent employment Full time Day, Weekend, Shift, Flexible hours Starts as soon as possible Benefits: Other benefits vacancies 1 vacancy Source Job Bank #3647163 Various locations Saint-Laurent, QC