cook

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Plan menus and ensure food meets quality standards. Work conditions and physical capabilities: Fast-paced environment. Repetitive tasks. Personal suitability: Flexibility. Initiative. Judgement. Organized. Team player. Time management. Employment terms options: Shift. Experience: 2 years to less than 3 years. Employment terms options: Flexible hours. To be determined. Support for youths: Provides awareness training to employees to create a welcoming work environment for youth. Location 141 Boulevard Albiny Paquette Mont-Laurier , QC J9L 1J2 Work location On site Salary $ 16.60 HOUR hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Shift, Flexible hours, To be determined Starts as soon as possible vacancies 1 vacancy Source Job Bank #3646940 Various locations 141 Boulevard Albiny Paquette