restaurant manager

Education: College/CEGEP. Tasks: Monitor staff performance . Recruit staff. Set staff work schedules. Supervise staff. Train staff. Determine type of services to be offered and implement operational procedures. Conduct performance reviews. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Plan, organize, direct, control and evaluate daily operations. Work conditions and physical capabilities: Fast-paced environment. Experience: 1 year to less than 2 years. Employment terms options: Day. Weekend. Support for youths: Offers on-the-job training tailored to youth. Provides awareness training to employees to create a welcoming work environment for youth. Location unit 101- 7988 120 st Surrey , BC V3W 3N2 Work location On site Salary $ 27.69 HOUR hourly / 32 hours per week Terms of employment Permanent employment Full time Day, Weekend Starts as soon as possible vacancies 1 vacancy Source Job Bank #3646452 Various locations unit 101- 7988 120 st