restaurant meat cutter

Education: Secondary (high) school graduation certificate. Work setting: Relocation costs covered by employer. Restaurant. Tasks: Clean meats to prepare for processing or cutting. Cut carcasses, sides and quarters. Cut, trim and prepare standard cuts of meat. Remove bones from meat. Cut poultry into parts. Clean and prepare fish and shellfish. Cut fish into steaks and fillets. Grind meats. Perform routine equipment maintenance. Ensure health and safety regulations are followed. Equipment and machinery experience: Manual cutting utensil. Power grinder. Slicing machine. Work conditions and physical capabilities: Standing for extended periods. Attention to detail. Handling heavy loads. Hand-eye co-ordination. Personal suitability: Accurate. Excellent oral communication. Flexibility. Team player. Employment terms options: Evening. Shift. Morning. Experience: No experience (will train). Employment terms options: Day. Other benefits: Other benefits. Support for newcomers and refugees: Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.). Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees . Support for youths: Provides awareness training to employees to create a welcoming work environment for youth. Support for Indigenous people: Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers . Location 13527 HWY 9 Hanna , AB T0J 1P0 Work location On site Salary $ 20.50 HOUR hourly / 35 hours per week Terms of employment Permanent employment Full time Morning, Day, Evening, Shift Starts as early as 2026-11-09 Benefits: Other benefits vacancies 1 vacancy Source Job Bank #3640366 Various locations 13527 HWY 9