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Education: No degree, certificate or diploma. Tasks: Determine the size of food portions and costs. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets. Manage kitchen operations. Personal suitability: Client focus. Flexibility. Judgement. Organized. Team player. Time management. Experience: 1 year to less than 2 years. Location Gravenhurst , ON P1P 1Z9 Work location On site Salary $ 18.35 HOUR hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible vacancies 2 vacancies Source Job Bank #3642731 Various locations Gravenhurst, ON