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Education: Secondary (high) school graduation certificate. Tasks: Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Clean kitchen and work areas. Manage kitchen operations. Personal suitability: Client focus. Flexibility. Organized. Experience: 1 year to less than 2 years. Location Prince George , BC V2M 3C8 Work location On site Salary $ 20.00 HOUR hourly / 35 to 40 hours per week Terms of employment Permanent employment Full time Starts as soon as possible vacancies 2 vacancies Source Job Bank #3642769 Various locations Prince George, BC