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Sous Chef - Brine Location: Bangalore Reports to: Head Chef Employment: Full-time, on-site About Brine Brine is a modern restaurant built on a simple idea: technique is universal, dishes are not. We borrow methods from kitchens around the world and apply them to what grows around us - never copying the plate, always learning the craft. We are a small, ambitious kitchen. Standards are high, egos are not welcome, and the people who do well here are the ones who care about the twentieth cover as m…