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REQUIREMENT: RSA ID and legal residence essential Valid Driver's Licence with the ability to drive confidently Computer literate Recognised Chef qualification Minimum 6 years' experience in a professional kitchen Previous experience in a Sous Chef or Senior Chef de Partie role advantageous Strong leadership and organisational skills Positive attitude with a strong work ethic (Non-negotiable) Promotes teamwork and harmony within the kitchen (Non-negotiable) Ability to work well under pressure in…