A Waiter
📅 09/08/2026
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Minimum RequirementsGrade 12 (Matric).Minimum 12 years' experience as a Waiter in a hotel, lodge, resort, restaurant, or fine dining establishment.Experience in a luxury hospitality environment is advantageous.QualificationsHospitality or Food & Beverage qualification (preferred).Food Safety/HACCP Certification (advantageous).Responsible Alcohol Service training (advantageous).Technical SkillsStrong knowledge of food and beverage service.Understanding of table service, buffet service, and banqu…
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